Coronavirus Food Assistance Program - Round 1 in Plumas County, California, 1995-2021

Subsidy Recipients 1 to 20 of 21

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Plumas County, California totaled $351,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2021
1George Goodwin Family LpBeckwourth, CA 96129$79,019
2Roberti RanchLoyalton, CA 96118$75,289
3Monte A SmithCrescent Mills, CA 95934$33,356
4Bryan WilliamsVinton, CA 96135$26,890
5Carol DobbasBeckwourth, CA 96129$26,065
6Floyd C Neer & Sons RanchGreenville, CA 95947$22,712
7Edward SvendsenTahoe City, CA 96145$20,584
8Harry J RogersGreenville, CA 95947$19,552
9Greg RamelliPortola, CA 96122$18,590
10Peggy CorbettPortola, CA 96122$4,755
11Andrew MeyersGreenville, CA 95947$4,755
12Ron TannerReno, NV 89511$4,201
13Max ForrestClio, CA 96106$3,674
14Riley Matson YorkQuincy, CA 95971$3,142
15Riley Matson YorkQuincy, CA 95971$2,531
16Ryan NeerGreenville, CA 95947$1,815
17Ron TannerReno, NV 89502$1,327
18Doris GossVinton, CA 96135$1,319
19Riley Matson YorkOroville, CA 95965$785
20Eddie HammerichGreenville, CA 95947$588

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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