Total Commodity Programs in Bacon County, Georgia, 1995-2023

Subsidy Recipients 101 to 120 of 1,032

Recipients of Total Commodity Programs from farms in Bacon County, Georgia totaled $53,881,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
1995-2023
101Danny Larry SmithAlma, GA 31510$131,543
102Whitty & Son Dairy IncMershon, GA 31551$129,618
103Alma Nursery IncAlma, GA 31510$128,013
104Justin Reid TurnerBaxley, GA 31513$127,774
105Tatum Dairy IncNicholls, GA 31554$127,569
106Farm Services Agency **Langdon, ND 58249$127,537
107Ronald H DeenBlackshear, GA 31516$126,059
108Donna G PaulkNicholls, GA 31554$125,065
109Allen FarmsAlma, GA 31510$123,636
110Real Fresh Farms LLCAlma, GA 31510$120,796
111Ronald LottWest Green, GA 31567$119,305
112Thomas Jerry SmithBristol, GA 31518$119,083
113Dale A CarterAlma, GA 31510$118,417
114Sonny W TaylorAlma, GA 31510$117,676
115Bruce W CarterAlma, GA 31510$116,342
116Melissa IncScreven, GA 31560$114,203
117George B TatumNicholls, GA 31554$113,867
118Jasper Allen Farms LLCAlma, GA 31510$113,266
119Lawrence R BennettAlma, GA 31510$113,235
120New Lacy Blueberry Farm LLCAlma, GA 31510$113,186

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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