Coronavirus Food Assistance Program - Round 1 in Jackson County, Georgia, 1995-2023

Subsidy Recipients 121 to 140 of 173

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Jackson County, Georgia totaled $1,226,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
121Michael Lloyd WheelerCommerce, GA 30530$2,298
122Justin WeeksJefferson, GA 30549$2,296
123Charles MathisNicholson, GA 30565$2,290
124Melody WehuntHoschton, GA 30548$2,282
125Terry Kenneth WillisHomer, GA 30547$2,260
126James R SavageMaysville, GA 30558$2,128
127Wilbur Schnelle JrJefferson, GA 30549$2,073
128Ethridge ChaissonJefferson, GA 30549$2,049
129Kinsey L PhillipsCommerce, GA 30530$1,964
130Donnie DavisWinder, GA 30680$1,948
131Randy SeagravesNicholson, GA 30565$1,895
132Horace P MinishCommerce, GA 30530$1,863
133Clinton ChildsCommerce, GA 30530$1,847
134Dennis RholetterHomer, GA 30547$1,844
135Daniel T VarnerCommerce, GA 30530$1,806
136James K HayesJefferson, GA 30549$1,773
137Marcus LingerfeltCommerce, GA 30529$1,721
138Rickey R PeppersWinder, GA 30680$1,709
139David JacksonPendergrass, GA 30567$1,695
140Terri Camille ParkerJefferson, GA 30549$1,664

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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