Coronavirus Food Assistance Program - Round 1 in Benton County, Indiana, 2021

Subsidy Recipients 1 to 20 of 36

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Benton County, Indiana totaled $127,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1The Boswell Livestock CommissionBoswell, IN 47921$84,093
2Benton Dairy LLCAmbia, IN 47917$5,235
3Ronald J GickFowler, IN 47944$4,463
4Quilhot Management Company LLCMclean, VA 22102$4,369
5Shawn P LeuckOxford, IN 47971$3,483
6Terry R SmallWest Lafayette, IN 47906$2,081
7Brad A SondgerathKentland, IN 47951$2,025
8Nicholas J LeuckPine Village, IN 47975$1,794
9Samuel Joe FryFowler, IN 47944$1,760
10John C BlakeEarl Park, IN 47942$1,740
11Mary Aileen PattonFowler, IN 47944$1,457
12Derick L HamrickFowler, IN 47944$1,243
13Ronald CoatsOxford, IN 47971$1,163
14Cody M MusserFowler, IN 47944$948
15John F Steinmetz JrFowler, IN 47944$901
16Cheryl A LeuckOxford, IN 47971$897
17Griffin Farmland LLCWest Lafayette, IN 47906$897
18Bryan T BerryFowler, IN 47944$822
19Brad A HarmanBoswell, IN 47921$702
20Martin Frederick MusserOtterbein, IN 47970$689

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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