Total Disaster Programs in Floyd County, Indiana, 1995-2023

Subsidy Recipients 1 to 20 of 112

Recipients of Total Disaster Programs from farms in Floyd County, Indiana totaled $642,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
1995-2023
1Lowell O Smith And Gloria A SmithPalmyra, IN 47164$80,217
2F & S Excavating IncFloyds Knobs, IN 47119$72,384
3Guy J HeitkemperLanesville, IN 47136$57,805
4Glenn R BeachPalmyra, IN 47164$51,582
5Kenneth E BeachPekin, IN 47165$39,512
6Marvin BatlinerFloyds Knobs, IN 47119$33,882
7Gary KruerGreenville, IN 47124$33,790
8Kevin L StumlerFloyds Knobs, IN 47119$20,089
9Earl C Fink JrFloyds Knobs, IN 47119$19,034
10Chester Dale MayfieldElizabeth, IN 47117$15,025
11Benjamin L ShiremanPalmyra, IN 47164$14,310
12Mary Jean LoftusGeorgetown, IN 47122$12,190
13Schmelz Farms LLCNew Salisbury, IN 47161$12,052
14Wm Wolfe JrBorden, IN 47106$10,612
15Richard CissellNew Albany, IN 47150$9,855
16Dennis KonkleGreenville, IN 47124$9,137
17Book's Dairy & Produce IncBorden, IN 47106$7,959
18Brockman J KieslerBorden, IN 47106$7,813
19Daune OskinGeorgetown, IN 47122$7,563
20Norman WolfeGreenville, IN 47124$6,567

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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