Environmental Quality Incentives Program in Saint Joseph County, Indiana, 1995-2021

Subsidy Recipients 1 to 19 of 19

Recipients of Environmental Quality Incentives Program from farms in Saint Joseph County, Indiana totaled $52,109 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Environmental Quality Incentives Program
1995-2021
1Larry RzepkaSouth Bend, IN 46628$9,450
2William GambleNew Carlisle, IN 46552$9,000
3Fred S Miller JrNew Carlisle, IN 46552$8,100
4Robert MeladyNew Carlisle, IN 46552$4,271
5John L SummersNorth Liberty, IN 46554$3,444
6Eugene E BartoszewiczNew Carlisle, IN 46552$3,225
7Reins Of LifeSouth Bend, IN 46619$2,400
8Wayne AllsopNorth Liberty, IN 46554$2,380
9James D BoppLakeville, IN 46536$2,157
10Sadie MeladyNew Carlisle, IN 46552$1,594
11Calvin R SchaferLakeville, IN 46536$1,294
12Charlotte P WolfeLakeville, IN 46536$1,200
13Terry MccartneyOsceola, IN 46561$1,067
14Kevin BrownNew Carlisle, IN 46552$750
15Robert OvermyerSouth Bend, IN 46614$717
16Kerry R Knape DdsNorth Liberty, IN 46554$306
17Fred - Frederick S M S Miller SrNew Carlisle, IN 46552$285
18Deborah GordonNew Carlisle, IN 46552$241
19Tim HuffOsceola, IN 46561$228

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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