Coronavirus Food Assistance Program - Round 1 in Osage County, Kansas, 2021

Subsidy Recipients 1 to 20 of 309

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Osage County, Kansas totaled $739,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Rex E Arb Rev TrLyndon, KS 66451$67,282
2Perry ThompsonOsage City, KS 66523$25,666
3Robert L FinlayCarbondale, KS 66414$22,239
4Darrell R SturdyLyndon, KS 66451$21,420
5Curtis Jones Farms LLCEmporia, KS 66801$19,341
6Robert W GlossOverbrook, KS 66524$19,003
7Carl & Nila Meyer LLCOsage City, KS 66523$16,017
8Davies And Sons LLCLebo, KS 66856$14,739
9Butel Farm IncOverbrook, KS 66524$13,515
10Robert W Scheid TrustScranton, KS 66537$13,478
11Joseph E ArbLyndon, KS 66451$13,375
12Kinsey N JonesReading, KS 66868$10,238
13Osage TrustOsage City, KS 66523$9,792
14Blake Q JonesMelvern, KS 66510$9,078
15Emilee BurkettOsage City, KS 66523$8,538
16David & Sara Combes TrustLebo, KS 66856$8,190
17Carol M GarrettCarbondale, KS 66414$7,890
18R H Farms IncScranton, KS 66537$7,826
19Sturdy BrosLyndon, KS 66451$7,085
20Kevin G ReeceOverbrook, KS 66524$6,579

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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