Coronavirus Food Assistance Program - Round 2 in Adair County, Kentucky, 2020

Subsidy Recipients 1 to 20 of 571

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Adair County, Kentucky totaled $3,136,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2020
1Mike HatcherColumbia, KY 42728$119,702
2Jonathan A GaskinsRussell Springs, KY 42642$118,059
3Brad BurtonColumbia, KY 42728$115,854
4Greg BurtonColumbia, KY 42728$109,774
5Wanda HatcherColumbia, KY 42728$96,525
6R & C Dairy, LLCColumbia, KY 42728$87,868
7Stephen BurtonColumbia, KY 42728$67,237
8Gary HatcherColumbia, KY 42728$66,064
9Tony J ComptonFairplay, KY 42728$64,144
10John Amos GaskinsColumbia, KY 42728$61,348
11Rowe Farms IncColumbia, KY 42728$59,410
12Greg CorbinGreensburg, KY 42743$57,333
13John Arnold Farms LLCColumbia, KY 42728$52,635
14Larry R IrvinColumbia, KY 42728$51,489
15Brent BakerColumbia, KY 42728$44,592
16Marty DykesColumbia, KY 42728$43,653
17H And H Dairy IncColumbia, KY 42728$43,156
18Alfred B Corbin IIIColumbia, KY 42728$37,038
19Matt BrummettGlens Fork, KY 42741$36,265
20Darrell LoyFairplay, KY 42728$34,420

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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