Tobacco Loss Assistance Program in Allen County, Kentucky, 1995-2023

Subsidy Recipients 1 to 20 of 1,608

Recipients of Tobacco Loss Assistance Program from farms in Allen County, Kentucky totaled $1,522,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Tobacco Loss Assistance Program
1995-2023
1Little Bros FarmsScottsville, KY 42164$57,569
2Al W PedigoScottsville, KY 42164$37,296
3Wilson StoneScottsville, KY 42164$36,852
4Hix BrothersScottsville, KY 42164$35,479
5James Edward AusbrooksScottsville, KY 42164$32,726
6Davasher FarmsScottsville, KY 42164$29,747
7Bobby ShockleyScottsville, KY 42164$17,432
8Ray G WilliamsScottsville, KY 42164$17,071
9Travis CentersScottsville, KY 42164$15,812
10Mark RoarkLafayette, TN 37083$14,966
11Bobby AlfordScottsville, KY 42164$14,803
12Dennis ShockleyScottsville, KY 42164$13,578
13Phillip HatlerScottsville, KY 42164$13,456
14Stephen G ToweScottsville, KY 42164$13,191
15Darrel LawLafayette, TN 37083$13,060
16Garrett ManionLafayette, TN 37083$12,769
17Anthony S HatlerScottsville, KY 42164$11,797
18Tim EllerLafayette, TN 37083$10,667
19Burl WilsonScottsville, KY 42164$9,678
20James StewartScottsville, KY 42164$9,354

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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