Coronavirus Food Assistance Program - Round 1 in Bath County, Kentucky, 2021

Subsidy Recipients 41 to 60 of 188

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Bath County, Kentucky totaled $268,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Osbond P CopherOwingsville, KY 40360$1,723
42Kenneth E BarnettMorehead, KY 40351$1,722
43Shannon E CaudillOwingsville, KY 40360$1,722
44Douglas StoneOwingsville, KY 40360$1,694
45James G MusicOkeechobee, FL 34974$1,668
46Michael GinterOwingsville, KY 40360$1,544
47Christopher Douglas Ray HardinOwingsville, KY 40360$1,477
48Billy Gray JrOwingsville, KY 40360$1,462
49Tommy HoggeOwingsville, KY 40360$1,443
50Christopher AllenOwingsville, KY 40360$1,442
51Teresa H WinklerOwingsville, KY 40360$1,432
52Bobby L JonesOwingsville, KY 40360$1,426
53Bobby C RogersOwingsville, KY 40360$1,371
54Robert D StatonOwingsville, KY 40360$1,349
55Michael F AmburgeyOwingsville, KY 40360$1,318
56William David EllingtonSharpsburg, KY 40374$1,293
57Marty CollierSharpsburg, KY 40374$1,284
58James Dean CraigOwingsville, KY 40360$1,271
59Kevin W JamisonOwingsville, KY 40360$1,241
60James B BowlingSharpsburg, KY 40374$1,225

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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