Coronavirus Food Assistance Program - Round 1 in Caldwell County, Kentucky, 2021

Subsidy Recipients 1 to 20 of 138

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Caldwell County, Kentucky totaled $211,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Susan WrightPrinceton, KY 42445$37,089
2Blackhawk PrimePrinceton, KY 42445$19,186
3Cabott G GilkeyPrinceton, KY 42445$5,838
4Craig BanisterCadiz, KY 42211$5,156
5Charles R PhelpsPrinceton, KY 42445$4,949
6Chad HowtonPrinceton, KY 42445$3,997
7Baron David GuessMarion, KY 42064$3,930
8Baker Station Stock Farm LLCFredonia, KY 42411$3,721
9Hartland IncPrinceton, KY 42445$3,692
10Casey NewsomDawson Springs, KY 42408$3,551
11William E JonesPrinceton, KY 42445$3,458
12Roberts FarmsPrinceton, KY 42445$3,402
13James P CarawayPrinceton, KY 42445$3,056
14Jerry W YatesPrinceton, KY 42445$2,784
15Wayne ButtsFredonia, KY 42411$2,487
16Gary Jones Farm LLCDuluth, MN 55804$2,409
17Brandon L CookeFredonia, KY 42411$2,360
18Ronnie CartwrightFredonia, KY 42411$2,350
19Stan C WynnPrinceton, KY 42445$2,267
20Tamara L McconnellMarion, KY 42064$2,231

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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