Market Loss Assistance Program in Franklin County, Kentucky, 1995-2021

Subsidy Recipients 1 to 20 of 140

Recipients of Market Loss Assistance Program from farms in Franklin County, Kentucky totaled $137,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1Green Valley CorpProspect, KY 40059$10,882
2Michael David GreenLawrenceburg, KY 40342$6,704
3James M GreenFrankfort, KY 40601$6,704
4Sue L PaynterFrankfort, KY 40601$6,347
5Wilbert PerkinsFrankfort, KY 40601$6,214
6Zack C SaufleyFrankfort, KY 40601$6,170
7Birtle Lee Mickey SpencerFrankfort, KY 40601$6,065
8Roger PerkinsFrankfort, KY 40601$5,098
9Charles W RitchieFrankfort, KY 40601$4,935
10Louise G RitchieFrankfort, KY 40601$4,935
11Michael Davenport IncFrankfort, KY 40601$4,777
12Mark Arron MooreFrankfort, KY 40601$3,285
13Fred BradleyFrankfort, KY 40601$3,174
14Roberta M RobertsFrankfort, KY 40602$2,680
15Glenns Creek Properties LLCMidway, KY 40347$2,247
16Cecil RamboFrankfort, KY 40601$2,124
17Harold BurgeShelbyville, KY 40065$2,075
18Thomas C Quarles Sr EstateFrankfort, KY 40601$2,038
19Kenneth HoltLawrenceburg, KY 40342$1,792
20Robert HoltLawrenceburg, KY 40342$1,792

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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