Coronavirus Food Assistance Program - Round 1 in Grayson County, Kentucky, 2020

Subsidy Recipients 1 to 20 of 424

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Grayson County, Kentucky totaled $2,016,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2020
1Embry's Longview FarmsLeitchfield, KY 42754$99,350
2Fraim Farms, LLCCaneyville, KY 42721$56,063
3Doug ChildressLeitchfield, KY 42754$51,025
4Victor P YoderBee Spring, KY 42207$47,467
5Charles Leon GreenCaneyville, KY 42721$39,651
6Steve HayesLeitchfield, KY 42754$37,875
7Bradley GreenCaneyville, KY 42721$37,307
8Michael PharrisLeitchfield, KY 42755$34,807
9Andrew JenkinsLeitchfield, KY 42754$30,708
10Pamela HodgesLeitchfield, KY 42754$29,891
11Samuel T CainClarkson, KY 42726$28,823
12Richard LacefieldMillwood, KY 42762$28,068
13Keith GreenSonora, KY 42776$24,627
14Thomas B GreenGlendale, KY 42740$23,934
15Richardson Farming LLCLeitchfield, KY 42754$21,374
16Eric St. ClairFalls Of Rough, KY 40119$21,268
17Jermey LindseyCaneyville, KY 42721$20,953
18Christopher JohnsonClarkson, KY 42726$20,174
19Tracey DeckerLeitchfield, KY 42754$19,596
20Chad HaycraftClarkson, KY 42726$18,596

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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