Livestock Indemnity Program (LIP) in Marion County, Kentucky, 1995-2023

Subsidy Recipients 1 to 20 of 221

Recipients of Livestock Indemnity Program (LIP) from farms in Marion County, Kentucky totaled $1,735,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Livestock Indemnity Program (LIP)
1995-2023
1John Stewart JonesLoretto, KY 40037$229,602
2Masterson PartnershipLebanon, KY 40033$105,026
3Eddie BlandfordLebanon, KY 40033$71,057
4Steve DownsLebanon, KY 40033$67,822
5Joey CissellLoretto, KY 40037$61,410
6Michael Wayne FarmerLebanon, KY 40033$57,343
7William Ralph WrightLebanon, KY 40033$56,743
8Joe Paul MattinglyRaywick, KY 40060$44,925
9Timmy JonesLoretto, KY 40037$44,318
10Mary L HardinLebanon, KY 40033$43,767
11Donald SmithLoretto, KY 40037$43,103
12Jeremy Allen VotawLebanon, KY 40033$34,566
13John Anthony MattinglyLebanon, KY 40033$34,415
14Robert Bryan ClarkLebanon, KY 40033$33,095
15David SanduskyLebanon, KY 40033$25,433
16Circle O FarmLebanon, KY 40033$21,692
17Earl Sandusky JrLebanon, KY 40033$21,457
18Wright Family Farms LLCLebanon, KY 40033$20,571
19Tommy CaldwellFinley, KY 42718$18,346
20Ronnie KirklandBradfordsville, KY 40009$18,211

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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