Market Facilitation Program (MFP) in Calcasieu Parish, Louisiana, 2020

Subsidy Recipients 1 to 20 of 32

Recipients of Market Facilitation Program (MFP) from farms in Calcasieu Parish, Louisiana totaled $137,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
2020
1Capital One Bank **Plano, TX 75024$70,661
2St Martin Bank & Trust Co **Jennings, LA 70546$23,719
3Marcus Joel StellyIowa, LA 70647$5,946
4Rauser BrosLake Charles, LA 70602$5,171
5Pedestal Bank **Kaplan, LA 70548$3,340
6Leeann M ReonBell City, LA 70630$2,351
7Jeffery P ReonBell City, LA 70630$2,351
8Edward Buryl BatySulphur, LA 70665$2,237
9Janice BatySulphur, LA 70665$2,237
10First Guaranty Bank **Abbeville, LA 70511$2,074
11Mark VailLake Charles, LA 70607$1,714
12Christine VailLake Charles, LA 70607$1,714
13Brandon James VailLake Charles, LA 70607$1,707
14Mrs Danielle Renee Fruge VailLake Charles, LA 70607$1,707
15Jamie Renee NataliIowa, LA 70647$1,567
16Frederick Joseph HabetzVinton, LA 70668$1,264
17Joan HabetzVinton, LA 70668$1,264
18Adam HabetzSulphur, LA 70665$1,221
19Angela H HabetzSulphur, LA 70665$1,221
20Fruge Family Farm LLCLake Charles, LA 70601$646

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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