Coronavirus Food Assistance Program - Round 1 in Chippewa County, Michigan, 2020
Subsidy Recipients 1 to 20 of 78
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Chippewa County, Michigan totaled $455,000 in in 2020.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 2020 |
|---|---|---|---|
| 1 | Taylor Creek Farm LLC | Pickford, MI 49774 | $59,890 |
| 2 | Sweet Grass Farms LLC | Pickford, MI 49774 | $40,159 |
| 3 | Folkersma Farm LLC | Rudyard, MI 49780 | $35,182 |
| 4 | James R Love | Rudyard, MI 49780 | $32,711 |
| 5 | Robert L Love | Rudyard, MI 49780 | $27,186 |
| 6 | Hoolsema Dairy Inc | Rudyard, MI 49780 | $23,423 |
| 7 | Brent And Gerald Cottle | Pickford, MI 49774 | $17,233 |
| 8 | Spencer Shunk Jr | Sault Sainte Marie, MI 49783 | $11,489 |
| 9 | Eric Wallis | Rudyard, MI 49780 | $11,082 |
| 10 | Farm Services Agency ** | Washington, DC 20250 | $10,041 |
| 11 | Brian C Scales | Barbeau, MI 49710 | $9,986 |
| 12 | Timothy L Andrews | Sault Sainte Marie, MI 49783 | $9,981 |
| 13 | Pm Land & Cattle | Dafter, MI 49724 | $9,537 |
| 14 | John Hill | Brimley, MI 49715 | $8,210 |
| 15 | Michael Andrews | Dafter, MI 49724 | $8,133 |
| 16 | Justin Hoolsema | Kinross, MI 49752 | $6,873 |
| 17 | Rebecca Sue Martin | Rudyard, MI 49780 | $6,774 |
| 18 | Marjorie A Mitchell | Sault Sainte Marie, MI 49783 | $6,549 |
| 19 | Brent M Edington | Pickford, MI 49774 | $4,596 |
| 20 | Jodi L Hunter | Dafter, MI 49724 | $4,410 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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