Direct Payment Program in Chippewa County, Michigan, 1995-2021

Subsidy Recipients 1 to 20 of 186

Recipients of Direct Payment Program from farms in Chippewa County, Michigan totaled $215,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Direct Payment Program
1995-2021
1Taylor Creek Farm LLCPickford, MI 49774$77,578
2Eric WallisRudyard, MI 49780$8,699
3Campbells Burntland FarmsPickford, MI 49774$8,167
4Michael Allen KowalskiRudyard, MI 49780$7,769
5Thomas L MichalskiPickford, MI 49774$7,414
6Victor HillockSault Sainte Marie, MI 49783$7,260
7Gordon AndrewsSault Sainte Marie, MI 49783$6,630
8Mcdowell BrothersRudyard, MI 49780$5,553
9Dennis SturmRudyard, MI 49780$4,313
10David LoveDafter, MI 49724$4,094
11Glen A CrydermanPickford, MI 49774$3,663
12Kenneth Jay Tucker TrustLowell, MI 49331$3,433
13Timothy L AndrewsSault Sainte Marie, MI 49783$3,389
14Gary C GallowayPickford, MI 49774$3,274
15Richard EdingtonPickford, MI 49774$3,029
16Earl J WilsonPickford, MI 49774$2,731
17Neil William PeffersPickford, MI 49774$2,650
18Folkersma FarmsRudyard, MI 49780$2,630
19Maple Woods FarmPickford, MI 49774$2,558
20Melvin VanluvenSault Sainte Marie, MI 49783$2,356

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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