Production Flexibility Program in Mason County, Michigan, 1995-2021

Subsidy Recipients 1 to 20 of 379

Recipients of Production Flexibility Program from farms in Mason County, Michigan totaled $2,745,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
1Briggs FarmsScottville, MI 49454$233,056
2Robert E OhseCuster, MI 49405$127,447
3Springdale Farms LLCScottville, MI 49454$116,834
4Robert J ThurowScottville, MI 49454$112,291
5Stakenas Farms IncFree Soil, MI 49411$74,633
6Robert ShaferScottville, MI 49454$69,711
7Kurt TilesScottville, MI 49454$68,974
8Daniel AndersonLudington, MI 49431$68,615
9Raymond C KeithScottville, MI 49454$67,456
10Larsen FarmsScottville, MI 49454$64,998
11Bradley C GoffCuster, MI 49405$63,085
12Sommerfeldt FarmsCuster, MI 49405$59,422
13Howe Farms IncCuster, MI 49405$57,788
14Lundberg BrothersPentwater, MI 49449$50,885
15Robert Kran JrFree Soil, MI 49411$49,286
16Joyce E Major TrustScottville, MI 49454$48,504
17Steve BeardPentwater, MI 49449$38,308
18Charles A SchadeScottville, MI 49454$37,837
19Robertus KnynenburgCuster, MI 49405$37,561
20Lundberg Brothers IncPentwater, MI 49449$32,482

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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