Production Flexibility Program in Shiawassee County, Michigan, 1995-2021

Subsidy Recipients 1 to 20 of 1,404

Recipients of Production Flexibility Program from farms in Shiawassee County, Michigan totaled $13,736,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
1George James Zmitko IOwosso, MI 48867$200,298
2Indian Trails FarmsDurand, MI 48429$181,336
3John B AnibalDurand, MI 48429$178,483
4Gruesbeck Farms LLCPerry, MI 48872$177,988
5John T StasaOwosso, MI 48867$160,131
6Donald Charles SpeziaCorunna, MI 48817$159,447
7Glenn WilliamsElsie, MI 48831$153,144
8Shawnee Creek Farms LLCOwosso, MI 48867$142,606
9Wyman LuchenbillDurand, MI 48429$142,245
10Braid Farms IncDurand, MI 48429$135,773
11Frank Martin VyskocilNew Lothrop, MI 48460$119,447
12Braid FarmsDurand, MI 48429$117,727
13David MulderOvid, MI 48866$117,640
14Kenneth J SmolekCorunna, MI 48817$114,360
15Dick DemerlyOwosso, MI 48867$112,599
16Janet DemerlyOwosso, MI 48867$112,041
17Zacharda FarmsLaingsburg, MI 48848$110,449
18Thomas Mark HintermanDurand, MI 48429$109,708
19Richard J KalisekCorunna, MI 48817$106,379
20Delane RuessOwosso, MI 48867$105,992

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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