Production Flexibility Program in Winston County, Mississippi, 1995-2021

Subsidy Recipients 1 to 20 of 174

Recipients of Production Flexibility Program from farms in Winston County, Mississippi totaled $870,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
1Moody & MoodyLouisville, MS 39339$235,721
2Robert C Goodin JrLouisville, MS 39339$85,538
3Gvh Farms IncLouisville, MS 39339$77,074
4Donnie L BatemanLouisville, MS 39339$51,833
5John Albert YoungLouisville, MS 39339$38,355
6Bobby J BuskirkPreston, MS 39354$32,002
7Bryan HaileyPreston, MS 39354$31,027
8John H Gully JrLouisville, MS 39339$29,428
9Jack WarnerLouisville, MS 39339$28,250
10Ray SimsLouisville, MS 39339$25,850
11Billy Keith JohnsonLouisville, MS 39339$17,855
12Robert HaileyLouisville, MS 39339$17,225
13Charles M Wilkes SrLouisville, MS 39339$12,666
14James C MayoLouisville, MS 39339$11,598
15Irie L PickettLouisville, MS 39339$8,130
16Larry FultonBrooksville, MS 39739$7,423
17Samuel FultonLouisville, MS 39339$5,981
18Terry E ReynoldsLouisville, MS 39339$5,719
19David Gregory KingLouisville, MS 39339$5,571
20Billy MoodyLouisville, MS 39339$5,418

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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