Lamb Meat Adjustment Program in Missouri, 1995-2021

Subsidy Recipients 1 to 20 of 1,167

Recipients of Lamb Meat Adjustment Program from farms in Missouri totaled $940,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Johnny R VestLebanon, MO 65536$13,827
2Rodney Jermanovich JrSpickard, MO 64679$13,655
3Clinton Lowell PrestBethany, MO 64424$12,916
4Tony W FrancisParis, MO 65275$11,667
5Bill EatonMoscow Mills, MO 63362$11,610
6David M HillebrandNew Florence, MO 63363$11,048
7C Russell EdgarFredericktown, OH 43019$10,558
8Jack H KnoxButler, MO 64730$8,477
9Shawn CapouchBlair, WI 54616$8,208
10James B BoedgesRhineland, MO 65069$7,912
11John C PotterfieldPalmyra, MO 63461$7,836
12David W BirchPerry, MO 63462$7,100
13James A LovelaceTroy, MO 63379$7,039
14Larry McelhanyVerona, MO 65769$6,516
15Robert And Margaret Wilkerson RevParis, MO 65275$6,233
16Jim PowellReeds, MO 64859$6,179
17Kenneth OgdenLockwood, MO 65682$5,811
18Mark UthlautMontgomery City, MO 63361$5,677
19Jess John McpheeStewartsville, MO 64490$5,445
20Roy A DavisFulton, MO 65251$5,438

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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