Livestock Disaster and Emergency Programs in Ray County, Missouri, 1995-2021

Subsidy Recipients 1 to 20 of 512

Recipients of Livestock Disaster and Emergency Programs from farms in Ray County, Missouri totaled $930,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Livestock Disaster and Emergency Programs
1995-2021
1Bob Vandiver Cattle Co IncCamden, MO 64017$50,861
2Duane SnodgrassRayville, MO 64084$18,599
3Arnold Farms IncOrrick, MO 64077$16,484
4David CarpenterHardin, MO 64035$15,948
5Lamar CarpenterNorborne, MO 64668$15,948
6Michael Lee RussellLawson, MO 64062$13,977
7Vandiver Farms IncRichmond, MO 64085$13,458
8Carl RowanRayville, MO 64084$12,480
9Bill AdamsRichmond, MO 64085$11,641
10August T LutherLawson, MO 64062$11,542
11White Family TrustHardin, MO 64035$11,194
12Brad A WhiteHardin, MO 64035$11,162
13Howard Ray Martin Revocable TrustLawson, MO 64062$10,665
14Danny TaylorLawson, MO 64062$9,677
15Donald TaylorLawson, MO 64062$9,188
16David W FrazerNorborne, MO 64668$7,409
17Dennis S PickeringRichmond, MO 64085$6,736
18Lori Kathleen JonesRayville, MO 64084$6,553
19Glen BollingCowgill, MO 64637$6,348
20Steven PulliamRichmond, MO 64085$6,240

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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