Coronavirus Food Assistance Program - Round 2 in Scotland County, Missouri, 2021

Subsidy Recipients 1 to 20 of 273

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Scotland County, Missouri totaled $1,923,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
1Ruth Farms, LLCDowning, MO 63536$107,673
2Patrick Ian HinesMemphis, MO 63555$85,582
3Brewer Family Farms, LLCMemphis, MO 63555$70,231
4Triplett Brothers Farms, L.l.c.Rutledge, MO 63563$67,272
5James Floyd BakerMemphis, MO 63555$55,982
6Jerad M FullerMemphis, MO 63555$40,875
7John Douglas Aylward JrMemphis, MO 63555$40,688
8Christy Joy AylwardMemphis, MO 63555$40,688
9Steve Lee ShoopMoravia, IA 52571$33,821
10Justin Troy FullerMemphis, MO 63555$32,992
11Cody Dale MusgroveGorin, MO 63543$30,742
12Timothy Lee SlaytonDowning, MO 63536$30,602
13Edward Zimmerman GoodMemphis, MO 63555$28,495
14Musgrove Family Trust-dale MusgroveGorin, MO 63543$28,279
15Judy Lorena MusgroveGorin, MO 63543$28,278
16Mark William MonroeMemphis, MO 63555$24,583
17Trent Christian ShultzRutledge, MO 63563$23,913
18Christopher Kent MallettMemphis, MO 63555$22,319
19Carole Sue AylwardMemphis, MO 63555$21,684
20John Douglas AylwardMemphis, MO 63555$21,684

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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