Price Loss Coverage Program (PLC) in Scotland County, Missouri, 2021

Subsidy Recipients 1 to 20 of 177

Recipients of Price Loss Coverage Program (PLC) from farms in Scotland County, Missouri totaled $89,623 in in 2021.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
2021
1Patrick Ian HinesMemphis, MO 63555$7,055
2Brewer Family Farms, LLCMemphis, MO 63555$4,119
3Triplett Brothers Farms, L.l.c.Rutledge, MO 63563$3,513
4Mark William MonroeMemphis, MO 63555$3,189
5Darrell Lynn MonroeMemphis, MO 63555$3,189
6David Harris MyersMemphis, MO 63555$3,128
7Sarah Lorene MyersMemphis, MO 63555$3,128
8David Edwin KirkpatrickMemphis, MO 63555$2,616
9David WigginsMemphis, MO 63555$2,420
10Daniel William PaynePulaski, IA 52584$2,308
11Sally M EblingMemphis, MO 63555$2,217
12Patty Ann FreburgMemphis, MO 63555$2,213
13Trump Grass & Grain LLCLuray, MO 63453$1,810
14Steven Lynn MorrisMemphis, MO 63555$1,621
15Ricky FowlerGreentop, MO 63546$1,520
16Blessing Farms LLCMemphis, MO 63555$1,308
17Lisa Jo PennEdina, MO 63537$1,284
18Matt Jeffery PennEdina, MO 63537$1,284
19Scott Leon AylwardMemphis, MO 63555$1,263
20Larry Kenneth WigginsMemphis, MO 63555$1,184

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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