Coronavirus Food Assistance Program - Round 1 in Texas County, Missouri, 2020
Subsidy Recipients 1 to 20 of 626
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Texas County, Missouri totaled $5,937,000 in in 2020.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 2020 |
|---|---|---|---|
| 1 | Kirkman Farms LLC | Summersville, MO 65571 | $293,068 |
| 2 | Kirkman Brothers Cattle | Summersville, MO 65571 | $292,966 |
| 3 | Clarence Dailing | Plato, MO 65552 | $194,488 |
| 4 | Lyman Pittman | Success, MO 65570 | $159,037 |
| 5 | Tony Mcnew | Bucyrus, MO 65444 | $153,469 |
| 6 | Rocky Dailing | Licking, MO 65542 | $107,100 |
| 7 | Brandon Barton | Mountain Grove, MO 65711 | $84,525 |
| 8 | Van Zyverden Bros Inc | Plato, MO 65552 | $77,717 |
| 9 | Randy Wayne Kell | Raymondville, MO 65555 | $76,959 |
| 10 | Ryan Kell | Raymondville, MO 65555 | $72,612 |
| 11 | Chuck Thompson | Summersville, MO 65571 | $70,590 |
| 12 | Bryce Lauderdale | Mountain Grove, MO 65711 | $68,194 |
| 13 | Lloyd E Jones | Houston, MO 65483 | $65,642 |
| 14 | Jerry W Biederman | Thomson, IL 61285 | $61,414 |
| 15 | Jerald D Cooper | Summersville, MO 65571 | $59,410 |
| 16 | Nathan Keith Roth | Mountain Grove, MO 65711 | $54,138 |
| 17 | Roger Lee Kinder | Licking, MO 65542 | $47,580 |
| 18 | Bernard C Taylor Dvm | Houston, MO 65483 | $46,398 |
| 19 | Ted Sheppard | Cabool, MO 65689 | $45,477 |
| 20 | Rebecca R Durst | Huggins, MO 65484 | $42,811 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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