Total Commodity Programs in Glacier County, Montana, 1995-2023

Subsidy Recipients 141 to 160 of 1,059

Recipients of Total Commodity Programs from farms in Glacier County, Montana totaled $140,111,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
1995-2023
141Irma Jean SmrckaCut Bank, MT 59427$267,979
142David L HendersonCut Bank, MT 59427$261,792
143Susan FrederickCut Bank, MT 59427$256,944
144J & L CattleSaint Regis, MT 59866$253,230
145M Robert LytleCut Bank, MT 59427$248,940
146Patricia ComptonCut Bank, MT 59427$248,650
147William F ManleyCut Bank, MT 59427$247,991
148Debra HansonCorvallis, OR 97330$247,152
149Grant OstbyCut Bank, MT 59427$243,897
150Guy R BradleyCut Bank, MT 59427$243,227
151Bruce L BradleyCut Bank, MT 59427$238,146
152Patricia BoxwellCut Bank, MT 59427$237,040
153Alyssa J WahlCut Bank, MT 59427$237,019
154Kara M WahlCut Bank, MT 59427$236,290
155Kyle M SwensonCut Bank, MT 59427$236,020
156Chantry J WahlCut Bank, MT 59427$232,236
157Jerod D WahlCut Bank, MT 59427$231,717
158Nora LukinBrowning, MT 59417$228,058
159Denny D LoringCut Bank, MT 59427$226,619
160Fred J VolkmanCut Bank, MT 59427$222,198

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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