Coronavirus Food Assistance Program - Round 1 in Lake County, Montana, 2021

Subsidy Recipients 1 to 20 of 233

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lake County, Montana totaled $845,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Jocko Valley Cattle LLCArlee, MT 59821$49,216
2John E HermanHot Springs, MT 59845$30,391
3Brent PowellSaint Ignatius, MT 59865$23,402
4Valley View Charolais Ranch IncPolson, MT 59860$21,241
5Nash Ranching CorporationPolson, MT 59860$20,267
6Larry R ColemanCharlo, MT 59824$19,067
7Joel A ClairmontPolson, MT 59860$17,307
8Kent FullertonMoiese, MT 59824$15,457
9Kurt McphersonSaint Ignatius, MT 59865$15,254
10Paul GuenzlerRonan, MT 59864$14,419
11Jaye W JohnsonRonan, MT 59864$14,000
12Michael KrantzRonan, MT 59864$11,691
13Dustin L MccollumRonan, MT 59864$11,608
14James R HornerRonan, MT 59864$11,311
15C F Sanders JrArlee, MT 59821$11,270
16G & G LivestockPolson, MT 59860$11,192
17Wacey D CatheyPolson, MT 59860$10,935
18Edward Scott SchallArlee, MT 59821$10,397
19Coleman Limousin Ranch IncCharlo, MT 59824$10,373
20Meuli Limited PartnershipDayton, MT 59914$9,314

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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