Lamb Meat Adjustment Program in Orleans County, New York, 1995-2023

Subsidy Recipients 1 to 11 of 11

Recipients of Lamb Meat Adjustment Program from farms in Orleans County, New York totaled $3,802 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2023
1David M ClarkHolley, NY 14470$1,425
2Daniel PorterHamlin, NY 14464$540
3Donald W HelsdonLyndonville, NY 14098$474
4William Feldman JrLyndonville, NY 14098$396
5Ronald HaylettAlbion, NY 14411$327
6Kevin PaskAlbion, NY 14411$180
7Daniel JonesHolley, NY 14470$172
8Roger WatersonMedina, NY 14103$122
9Sylvia ArmerAlbion, NY 14411$72
10Laura DrieselLyndonville, NY 14098$57
11Daniel T DresserMedina, NY 14103$36

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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