Total Emergency Relief Program in North Carolina, 1995-2023

Subsidy Recipients 1 to 20 of 4,612

Recipients of Total Emergency Relief Program from farms in North Carolina totaled $246,055,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
1Agrifund LLC **Amarillo, TX 79106$1,834,314
2Joseph A Warren IIISalemburg, NC 28385$1,731,170
3Derek J Godwin FarmsDunn, NC 28334$1,665,745
4, $1,600,000
5Barnhill BlueberriesIvanhoe, NC 28447$1,279,867
6Tony M HillFlat Rock, NC 28731$1,206,030
7Battleboro Ag PartnershipBattleboro, NC 27809$1,108,830
8Dupree Farms LLCAngier, NC 27501$1,056,727
9Harrell And Owens FarmTarboro, NC 27886$991,894
10Shelton Farms IncWhittier, NC 28789$949,170
11Benton Blueberries LLCIvanhoe, NC 28447$904,826
12Tony M JonesMount Olive, NC 28365$897,110
13Randy Lee Kiker JrMonroe, NC 28112$872,215
14Timothy Luke ThomasSanford, NC 27330$865,752
15Apple Wedge LLCHendersonville, NC 28792$859,115
16Rock Ridge Farm PartnershipWilson, NC 27893$802,869
17Michael L Godwin Farms IncDunn, NC 28334$796,693
18Amd FarmsHobgood, NC 27843$792,080
19, $759,209
20Frank Howey Family FarmsMonroe, NC 28111$751,798

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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