Total Emergency Relief Program in North Carolina, 2023

Subsidy Recipients 1 to 20 of 2,107

Recipients of Total Emergency Relief Program from farms in North Carolina totaled $46,345,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
2023
1Joseph A Warren IIISalemburg, NC 28385$1,520,701
2Derek J Godwin FarmsDunn, NC 28334$1,034,684
3Shelton Farms IncWhittier, NC 28789$949,170
4Tony M JonesMount Olive, NC 28365$897,110
5Randy Lee Kiker JrMonroe, NC 28112$872,215
6Dupree Farms LLCAngier, NC 27501$749,452
7Ruben B Mitchell IIIPine Hall, NC 27042$733,658
8Timothy Luke ThomasSanford, NC 27330$666,866
9, $640,248
10Harrell And Owens FarmTarboro, NC 27886$563,622
11Kevin Keel FarmsTarboro, NC 27886$563,280
12Susan H CallBryson City, NC 28713$502,656
13Darnell Farms LLCBryson City, NC 28713$478,758
14S Winslow Tew IIIAlbertson, NC 28508$469,075
15N & L Farming LLCDunn, NC 28334$454,509
16Morgans Farm IncRandleman, NC 27317$426,946
17Eastern Agribusiness LLCSnow Hill, NC 28580$411,125
18Willie Earl TartDunn, NC 28334$383,536
19Gregory Tyndall Farms LLCAutryville, NC 28318$363,993
20Sandy Plain Sod LLCPink Hill, NC 28572$347,569

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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