Coronavirus Food Assistance Program - Round 1 in Ashe County, North Carolina, 1995-2023

Subsidy Recipients 21 to 40 of 151

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Ashe County, North Carolina totaled $830,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Joel Thomas McneillCrumpler, NC 28617$9,131
22Evan Scott WalkerCrumpler, NC 28617$8,772
23Lloyd MillerCreston, NC 28615$8,711
24Herbert Lynn MccoyCrumpler, NC 28617$8,664
25Gregory Eugene LipfordJefferson, NC 28640$8,634
26Ashton R VannoyMillers Creek, NC 28651$8,598
27Joseph Earl RotenCreston, NC 28615$8,444
28Jed YoungGrassy Creek, NC 28631$8,402
29Chris GreeneFleetwood, NC 28626$8,350
30Gary BareJefferson, NC 28640$7,885
31Jeffrey Scott WalkerCrumpler, NC 28617$7,718
32Danny K PhippsCrumpler, NC 28617$7,681
33Jimmy KriderTodd, NC 28684$7,632
34George Wiley RotenWarrensville, NC 28693$7,630
35Thomas W MillerLaurel Springs, NC 28644$7,217
36Cecil E MillerCreston, NC 28615$7,163
37Linda M SeatzZionville, NC 28698$7,044
38Charlie R JoinesCreston, NC 28615$6,845
39John Jeffrey AshleyWarrensville, NC 28693$6,664
40Wilson Eric BareWest Jefferson, NC 28694$6,348

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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