Coronavirus Food Assistance Program - Round 1 in Caswell County, North Carolina, 2021
Subsidy Recipients 1 to 20 of 71
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Caswell County, North Carolina totaled $362,000 in in 2021.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 2021 |
|---|---|---|---|
| 1 | Baldwin Family Farm Lands LLC | Yanceyville, NC 27379 | $163,205 |
| 2 | Corbett Ridge Cattle Co Llp | Mebane, NC 27302 | $85,741 |
| 3 | Jacob B Wrenn | Prospect Hill, NC 27314 | $39,198 |
| 4 | Timothy D Cobb | Yanceyville, NC 27379 | $6,013 |
| 5 | Randy Bryant Whitt | Milton, NC 27305 | $5,365 |
| 6 | Dennis A Simmons | Elon College, NC 27244 | $3,479 |
| 7 | William B Vernon | Milton, NC 27305 | $3,290 |
| 8 | Vernon H Williamson | Yanceyville, NC 27379 | $3,244 |
| 9 | Lawrence Bernard | Milton, NC 27305 | $3,071 |
| 10 | Marcus C Thomas | Milton, NC 27305 | $2,852 |
| 11 | Terry Ribelin | Yanceyville, NC 27379 | $2,669 |
| 12 | Randy Odean Davis | Elon, NC 27244 | $2,483 |
| 13 | Timothy Kirk Weadon | Blanch, NC 27212 | $2,326 |
| 14 | Kenneth Wayne Gauldin Jr | Pelham, NC 27311 | $2,137 |
| 15 | William S Wrenn | Elon, NC 27244 | $1,743 |
| 16 | Robert J Smith | Milton, NC 27305 | $1,609 |
| 17 | George W Ward Jr | Providence, NC 27315 | $1,483 |
| 18 | Shumaker Dairy Inc | Blanch, NC 27212 | $1,400 |
| 19 | Peter Upchurch | Ruffin, NC 27326 | $1,391 |
| 20 | Martin C Daniel | Blanch, NC 27212 | $1,359 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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