Conservation Reserve Program in Sampson County, North Carolina, 2020

Subsidy Recipients 1 to 20 of 66

Recipients of Conservation Reserve Program from farms in Sampson County, North Carolina totaled $66,745 in in 2020.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2020
1Nida B GiddensFaison, NC 28341$5,057
2The Harrell Family Farm LLCWinston Salem, NC 27106$2,631
3Eric FannBenson, NC 27504$2,604
4Martha Bass TurnerDunn, NC 28334$2,362
5Chrys P BullardChapel Hill, NC 27514$2,141
6David H SandersonHarrells, NC 28444$2,127
7Wayne Osborn SandersonHarrells, NC 28444$2,127
8Lonnie J BassClinton, NC 28328$1,835
9Creekfield Farm LLCGarner, NC 27529$1,716
10Charles Douglas BooneClinton, NC 28328$1,667
11Jacqueline F ChesnuttRocky Mount, VA 24151$1,638
12Sammy W GiddensFaison, NC 28341$1,554
13Leslie Mack EdwardsClinton, NC 28328$1,485
14Jimmy JordanSmyrna, GA 30080$1,437
15Norma Walton JordanRocky Mount, NC 27804$1,437
16Dianne Leigh SumnerNewton Grove, NC 28366$1,335
17Juanita G MclambClinton, NC 28328$1,242
18Mclamb Family PartnershipGarland, NC 28441$1,228
19Shirley T WarrenDurham, NC 27705$1,124
20Norwood O HargroveKnightdale, NC 27545$1,119

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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