Coronavirus Food Assistance Program - Round 2 in Gallia County, Ohio, 2021

Subsidy Recipients 1 to 20 of 75

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Gallia County, Ohio totaled $245,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
1Swancrest FarmsCrown City, OH 45623$51,857
2Brian K CorbinGallipolis, OH 45631$28,410
3Dwight EvansGallipolis, OH 45631$23,509
4Scott DonahueVinton, OH 45686$11,695
5Anthony HughesGallipolis, OH 45631$10,211
6Blaine Donna Dale TaylorBidwell, OH 45614$9,244
7Gary AltizerThurman, OH 45685$7,846
8Carlos CampbellGallipolis, OH 45631$5,034
9John CarmichaelBidwell, OH 45614$4,910
10Jeffrey S MassieGallipolis, OH 45631$4,419
11Gary W TruanceVinton, OH 45686$4,174
12J Fred Sites IIPatriot, OH 45658$4,125
13Jeffrey S MassieAberdeen, OH 45101$3,871
14Timothy J CoxGallipolis, OH 45631$3,646
15Todd A BryantBidwell, OH 45614$3,565
16Danny AngelCrown City, OH 45623$3,315
17John L PayneVinton, OH 45686$3,300
18Charles L SilversPatriot, OH 45658$3,264
19Scott D PayneVinton, OH 45686$3,022
20Claude B And Helen L Burnett Living TrustGallipolis, OH 45631$2,986

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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