Lamb Meat Adjustment Program in Hocking County, Ohio, 1995-2021

Subsidy Recipients 1 to 15 of 15

Recipients of Lamb Meat Adjustment Program from farms in Hocking County, Ohio totaled $5,919 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Robert E YourLogan, OH 43138$1,480
2Paul ShawRockbridge, OH 43149$1,442
3James A SkinnerLogan, OH 43138$1,100
4Jerry TatmanLogan, OH 43138$327
5Jeff SniderRockbridge, OH 43149$316
6Andrew DelongLaurelville, OH 43135$270
7N Richard MowreyLogan, OH 43138$270
8Dallas W DelongLaurelville, OH 43135$174
9Charles BeatyUnion Furnace, OH 43158$144
10Harley WingLaurelville, OH 43135$108
11Earl BlackstonLogan, OH 43138$100
12Kevin P KernsRockbridge, OH 43149$72
13Benjamin A CongroveLaurelville, OH 43135$60
14Norma J BighamRockbridge, OH 43149$39
15St Clair BrothersLogan, OH 43138$18

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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