Coronavirus Food Assistance Program - Round 2 in Jackson County, Ohio, 1995-2021

Subsidy Recipients 1 to 20 of 206

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Jackson County, Ohio totaled $858,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2021
1Deborah L EvansJackson, OH 45640$37,318
2Daniel H FosterOak Hill, OH 45656$36,294
3Joseph RussOak Hill, OH 45656$35,525
4Paul M Russ IIJackson, OH 45640$33,385
5Dylan Wayne NewsomJackson, OH 45640$26,738
6Richard CoriellJackson, OH 45640$25,895
7David Eugene SayreJackson, OH 45640$23,650
8Teresa L DavisBeaver, OH 45613$22,699
9Michael BlakemanOak Hill, OH 45656$22,403
10John GilloglyAlbany, OH 45710$21,987
11Triple D Ranch LLCOak Hill, OH 45656$18,987
12Scott S JohnsonBeaver, OH 45613$18,687
13Daniel L JonesOak Hill, OH 45656$17,606
14Dylan Wayne NewsomJackson, OH 45640$16,486
15Ltf Family Farm LLCOak Hill, OH 45656$14,561
16Brandon WeberJackson, OH 45640$12,689
17Jacob L TaylorBeaver, OH 45613$12,679
18Danny McnealOak Hill, OH 45656$12,418
19H & F Farms LLCGallipolis, OH 45631$12,346
20Chad RussJackson, OH 45640$12,146

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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