Lamb Meat Adjustment Program in Stark County, Ohio, 1995-2021

Subsidy Recipients 1 to 19 of 19

Recipients of Lamb Meat Adjustment Program from farms in Stark County, Ohio totaled $11,951 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1John IckesDalton, OH 44618$1,619
2David LimbachDalton, OH 44618$1,473
3Tammy WolgamottMassillon, OH 44647$1,350
4Marlene EstockLouisville, OH 44641$1,150
5Sherry L MccrackenAlliance, OH 44601$883
6Steven D WeaverAlliance, OH 44601$858
7Denise Eileen DealNavarre, OH 44662$798
8Myron I SmithParis, OH 44669$772
9Richard J DomerBeach City, OH 44608$756
10Diane M KlineNorth Canton, OH 44720$525
11Michael E PotterWaynesburg, OH 44688$432
12Charles SwartzCanton, OH 44721$244
13Elizabeth A MccaslinHartville, OH 44632$234
14Larry A StaufferMassillon, OH 44647$230
15Mary E RohrAlliance, OH 44601$200
16Mark EstockLouisville, OH 44641$126
17James S WhiteBeach City, OH 44608$100
18Mark FrankNorth Lawrence, OH 44666$100
19Louise N MacintyreParis, OH 44669$100

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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