Market Loss Assistance Program in Gilliam County, Oregon, 1995-2021

Subsidy Recipients 1 to 20 of 304

Recipients of Market Loss Assistance Program from farms in Gilliam County, Oregon totaled $7,639,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1Rucker FarmingArlington, OR 97812$308,600
2S Anderson & M Pierce-andersonArlington, OR 97812$279,776
3Potter & Son's FarmsCondon, OR 97823$210,808
4Sidney J And Darla K SealeCondon, OR 97823$199,586
5Western GrainHeppner, OR 97836$187,428
6Nicholas J & Diane D WelpArlington, OR 97812$184,544
7Kamerrer Farms IncCondon, OR 97823$139,277
8David A WadeArlington, OR 97812$137,991
9Klk FarmIone, OR 97843$132,161
10Riney & Anderson IncCondon, OR 97823$126,032
11Reser Ranch IncCondon, OR 97823$125,035
12Dyer FarmsFossil, OR 97830$123,903
13Froman FarmsCondon, OR 97823$123,410
14Tom RietmannCondon, OR 97823$120,811
15Plateau FarmPortland, OR 97204$120,343
16Monty L CrumIone, OR 97843$120,270
17Weatherford HarperIone, OR 97843$118,575
18J Smith Ranch IncCondon, OR 97823$116,302
19William V Hill JrCondon, OR 97823$115,342
20Philippi Ranches IncHermiston, OR 97838$107,654

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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