SELECT * FROM st_mtotal WHERE fips='42000' AND progcode='total_ocs ' AND `rank`>=1 LIMIT 0,20

Total Organic Cost Share in Pennsylvania, 1995-2020‡

Subsidy Recipients 1 to 20 of 38

Recipients of Total Organic Cost Share from farms in Pennsylvania totaled $45,163 in from 1995-2020‡.

Rank Recipient
(* ownership information available)
Location Total Organic Cost Share
1995-2020
1Richard H StahlSomerset, PA 15501$3,000
2Jonas R ZeisetLewisburg, PA 17837$2,831
3William D BakerCovington, PA 16917$2,799
4Earl Penn Wood Farm CorporationMansfield, PA 16933$2,774
5Lorne MillerMifflinburg, PA 17844$2,235
6Pedersen Produce LLCFredericksburg, PA 17026$2,126
7Oxbow Farm LLCPort Royal, PA 17082$2,101
8North Hill Farm *Middleburg, PA 17842$1,967
9David W MarshallHalifax, PA 17032$1,500
10Michael L LilleyPort Royal, PA 17082$1,500
11G & A Bixler Farm LLCHegins, PA 17938$1,500
12Terry HoytNew Albany, PA 18833$1,356
13Edward DannekerS Williamsport, PA 17702$1,274
14David MalceinBloomsburg, PA 17815$1,203
15Ledamete Grass Farm LLCSchnecksville, PA 18078$1,193
16Nathan D HarknessGillett, PA 16925$1,061
17Landis ZimmermanTroy, PA 16947$1,043
18Riverbend Foods LLCPittsburgh, PA 15212$750
19Marshall Farms LLCHalifax, PA 17032$750
20Jennifer J SchmehlBethel, PA 19507$750

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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‡ Data for 2020 includes payments made by USDA through June 30, 2020 and does not include crop insurance premium subsidies.

 

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