Coronavirus Food Assistance Program - Round 1 in Wayne County, Pennsylvania, 2021

Subsidy Recipients 1 to 20 of 54

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Wayne County, Pennsylvania totaled $47,955 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Jacob C LantzschCamp Hill, PA 17011$3,971
2Karl CanfieldDamascus, PA 18415$3,847
3Robert J SuhoskyHonesdale, PA 18431$3,143
4Timothy RieflerHonesdale, PA 18431$2,650
5Robert SchweinsburgWaymart, PA 18472$2,217
6Linda BorrelliDamascus, PA 18415$2,093
7Joseph CanfieldDamascus, PA 18415$1,911
8Timothy KnechtWaymart, PA 18472$1,582
9Joseph E DavittWaymart, PA 18472$1,451
10Kenneth MedvedForest City, PA 18421$1,286
11Cassilyn SchweighoferTyler Hill, PA 18469$1,264
12John RieflerHonesdale, PA 18431$1,200
13Mark LatouretteHonesdale, PA 18431$1,141
14Jennifer M MatthewsLake Ariel, PA 18436$1,119
15Paul Kennedy JrHonesdale, PA 18431$1,118
16Emil SwingleLake Ariel, PA 18436$1,050
17Janelle BellLake Ariel, PA 18436$1,031
18Timothy JaggarsLake Ariel, PA 18436$1,020
19Rowe BrothersHonesdale, PA 18431$939
20John WetmoreHonesdale, PA 18431$897

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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