Coronavirus Food Assistance Program - Round 1 in Dorchester County, South Carolina, 2021

Subsidy Recipients 1 to 20 of 41

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Dorchester County, South Carolina totaled $39,280 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Gunter FarmsReevesville, SC 29471$6,178
2Michael CordrayRavenel, SC 29470$4,109
3Mark Wimberly Farms LLCReevesville, SC 29471$3,877
4Kirkland A GruberSaint George, SC 29477$3,767
5Hugh H Walters IIISaint George, SC 29477$2,096
6Andrew BellHarleyville, SC 29448$2,072
7William D Hill JrRidgeville, SC 29472$1,826
8Charles DantzlerHarleyville, SC 29448$1,110
9Thomas Shawn MimsHarleyville, SC 29448$1,049
10Durham ReevesReevesville, SC 29471$1,034
11Natalie M GruberBowman, SC 29018$960
12George SandersRidgeville, SC 29472$914
13Fred L Dantzler JrHarleyville, SC 29448$865
14Shelley Reeves WildsSaint George, SC 29477$761
15Shieder Farms, LLCRidgeville, SC 29472$725
16Daniel David EnfingerSaint George, SC 29477$627
17Harvey C Kizer JrSaint George, SC 29477$618
18Horsepen Branch LLCRidgeville, SC 29472$576
19Patricia WildsSaint George, SC 29477$529
20Cathy ThorntonRidgeville, SC 29472$520

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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