Coronavirus Food Assistance Program - Round 1 in Lee County, South Carolina, 2021

Subsidy Recipients 1 to 20 of 24

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lee County, South Carolina totaled $65,552 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Marshall A BoyceCassatt, SC 29032$31,413
2Mike SmithBishopville, SC 29010$4,961
3Rose Myrtle Farm LLCBishopville, SC 29010$4,529
4Barnes Farm PartnershipBishopville, SC 29010$4,116
5Glenn SmithBishopville, SC 29010$3,128
6James M WoodhamBishopville, SC 29010$2,156
7James R StokesBishopville, SC 29010$1,684
8Gregory S LoganBishopville, SC 29010$1,562
9Calvin WoodsHartsville, SC 29550$1,550
10James L WoodsHartsville, SC 29550$1,550
11Barry L AddisonMayesville, SC 29104$1,450
12Ryan SmithBishopville, SC 29010$1,283
13Ronnie BrandHartsville, SC 29550$815
14Don E WattsLynchburg, SC 29080$798
15Michael AtkinsonBishopville, SC 29010$733
16Matthew R FountainBishopville, SC 29010$662
17Stacey CampbellCassatt, SC 29032$638
18Donald W GardnerBishopville, SC 29010$599
19Calvin Albert RouseLynchburg, SC 29080$497
20Mccaskill Farms LLCBishopville, SC 29010$397

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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