Market Loss Assistance Program in Jackson County, Tennessee, 1995-2021

Subsidy Recipients 1 to 20 of 170

Recipients of Market Loss Assistance Program from farms in Jackson County, Tennessee totaled $108,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2021
1Bobby Morris CherryWhitleyville, TN 38588$5,172
2Danny W HammonsCelina, TN 38551$4,229
3Kenneth TurnerGranville, TN 38564$3,795
4Estelle SpiveyWhitleyville, TN 38588$3,327
5Grady Merle SmithCookeville, TN 38501$3,220
6Billy W MyersGainesboro, TN 38562$3,067
7Mack GentryWhitleyville, TN 38588$2,726
8Charlie A HixWhitleyville, TN 38588$2,687
9Jack RobertsGainesboro, TN 38562$2,566
10Wesley CassettyWhitleyville, TN 38588$2,457
11Steve CassettyWhitleyville, TN 38588$2,457
12Darnell And CannellaLafayette, TN 37083$2,252
13Douglas L StandiferCookeville, TN 38503$2,154
14Frances QuarlesWhitleyville, TN 38588$2,067
15Gwen LynnGainesboro, TN 38562$1,868
16Wayne BurtonPleasant Shade, TN 37145$1,843
17Maude CrabtreeGainesboro, TN 38562$1,747
18Judy LoftisGainesboro, TN 38562$1,666
19Phillip B BrownGainesboro, TN 38562$1,634
20Barry KennedyWhitleyville, TN 38588$1,601

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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