Coronavirus Food Assistance Program - Round 1 in Marion County, Tennessee, 2021

Subsidy Recipients 1 to 20 of 105

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Marion County, Tennessee totaled $106,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Darren L KilgoreWhitwell, TN 37397$5,190
2Johnny Fults JrSequatchie, TN 37374$3,900
3Roger D LayneTracy City, TN 37387$3,713
4Horace LinderWhitwell, TN 37397$3,542
5James Haskew JrSouth Pittsburg, TN 37380$3,254
6Bobby AmbresterSouth Pittsburg, TN 37380$3,224
7Raymond Glenn WagnerWhitwell, TN 37397$3,118
8Matthew Derek MillerDunlap, TN 37327$3,023
9Garry Allen LayneWhitwell, TN 37397$2,952
10Wooden BrothersSouth Pittsburg, TN 37380$2,570
11Timmy CurtisTracy City, TN 37387$2,536
12Billy Gene TudersWhiteside, TN 37396$2,520
13Johnny SpanglerWhitwell, TN 37397$2,191
14W L RossWhitwell, TN 37397$2,172
15Todd LayneWhitwell, TN 37397$2,107
16Sharon PettyWhitwell, TN 37397$2,070
17Mack ReevesWhitwell, TN 37397$1,934
18James HamptonTracy City, TN 37387$1,889
19Douglas CondraWhitwell, TN 37397$1,887
20Daniel CarterJasper, TN 37347$1,880

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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