Coronavirus Food Assistance Program - Round 2 in Maury County, Tennessee, 1995-2023

Subsidy Recipients 21 to 40 of 454

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Maury County, Tennessee totaled $2,549,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Carl L BrooksMount Pleasant, TN 38474$26,133
22James C HarlanColumbia, TN 38401$25,058
23Clay GilliamMount Pleasant, TN 38474$24,286
24Jason DelkWilliamsport, TN 38487$24,001
25Vernon InmanCulleoka, TN 38451$23,705
26Elliott K HamptonColumbia, TN 38401$23,129
27Waldo E Cragar IIIColumbia, TN 38401$22,495
28Rhonda Renee GarvinSanta Fe, TN 38482$21,931
29R Neil DelkWilliamsport, TN 38487$21,587
30Jonathan D BoneSanta Fe, TN 38482$21,570
31Tommy MayberryColumbia, TN 38402$20,790
32Sam D Kennedy IIIHampshire, TN 38461$20,162
33Chad D KeithColumbia, TN 38401$18,852
34Darryl Andrew MasseyMount Pleasant, TN 38474$18,287
35Paul D WhitesideHampshire, TN 38461$18,040
36Thomas H TindellLewisburg, TN 37091$17,382
37D Briant CheekLynnville, TN 38472$17,315
38Campbell P Ridley JrColumbia, TN 38401$15,954
39Rickey E KelleyWilliamsport, TN 38487$15,794
40John A Ring JrColumbia, TN 38401$13,984

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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