Coronavirus Food Assistance Program - Round 2 in Sequatchie County, Tennessee, 1995-2023

Subsidy Recipients 21 to 40 of 56

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Sequatchie County, Tennessee totaled $392,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Larry R SprouseDunlap, TN 37327$2,695
22Hayden D Wilson JrDunlap, TN 37327$2,585
23James W CondraDunlap, TN 37327$2,585
24William GrayDunlap, TN 37327$2,475
25William Larry AkinWhitwell, TN 37397$2,310
26Thomas K AustinDunlap, TN 37327$2,255
27Jerry Loyd CarltonDunlap, TN 37327$2,090
28James W TurnerDunlap, TN 37327$2,090
29Lloyd StewartDunlap, TN 37327$1,925
30Gene BarkerDunlap, TN 37327$1,925
31Alan G BarkerDunlap, TN 37327$1,815
32Charles A EasterlyWhitwell, TN 37397$1,760
33Jeffrey M LandDunlap, TN 37327$1,705
34Marvin D BlevinsWhitwell, TN 37397$1,681
35Brenda J StillingsDunlap, TN 37327$1,485
36William T JohnsonSignal Mountain, TN 37377$1,485
37Ardell JohnsonDunlap, TN 37327$1,430
38Michael L GrantDunlap, TN 37327$1,265
39Richard MillwoodDunlap, TN 37327$1,155
40Daniel P WalkerDunlap, TN 37327$1,139

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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