Coronavirus Food Assistance Program - Round 2 in Sequatchie County, Tennessee, 1995-2023

Subsidy Recipients 1 to 20 of 56

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Sequatchie County, Tennessee totaled $392,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
1Gary E SealsDunlap, TN 37327$131,835
2Rufus E JohnsonDunlap, TN 37327$52,793
3Dwight A BlevinsWhitwell, TN 37397$18,786
4Alexander SmithPikeville, TN 37367$16,280
5Lynn L JohnsonDunlap, TN 37327$14,960
6Allen SharpeWhitwell, TN 37397$14,482
7Glenn BlevinsWhitwell, TN 37397$12,674
8Jane Wheeler MauldinDunlap, TN 37327$9,899
9Charles M BarkerDunlap, TN 37327$8,377
10Lamar JohnsonDunlap, TN 37327$7,700
11James K StuderDunlap, TN 37327$7,260
12Thomas Ray LandDunlap, TN 37327$6,893
13Raymond BlevinsDunlap, TN 37327$6,828
14Dream Valley FarmsWhitwell, TN 37397$6,820
15Ben CondraWhitwell, TN 37397$5,984
16William R AllenDunlap, TN 37327$5,445
17Stephenson FarleyDunlap, TN 37327$5,390
18Herschel M ChildressSpringboro, OH 45066$4,675
19Jan B JohnsonDunlap, TN 37327$3,960
20Stanley R HitchcockDunlap, TN 37327$2,915

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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