Coronavirus Food Assistance Program - Round 2 in Armstrong County, Texas, 2021

Subsidy Recipients 1 to 20 of 107

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Armstrong County, Texas totaled $1,791,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
1C R WesleyWayside, TX 79094$111,885
2Bryan BichselClaude, TX 79019$105,146
3Bagwell Land & CattleClaude, TX 79019$96,687
4Robert HollingsworthClaude, TX 79019$76,829
5James Reno OsbornClaude, TX 79019$68,825
6Andy ConradClaude, TX 79019$64,773
7Thompson Land & Cattle JvClaude, TX 79019$63,003
8Wes StockettClaude, TX 79019$51,679
9Romni DurrettAmarillo, TX 79102$51,202
10Steve MathewsClaude, TX 79019$48,078
11John K BallardClaude, TX 79019$41,442
12Less & Dean Whitaker Farms IncClaude, TX 79019$39,947
13Jack D FieldsClaude, TX 79019$38,813
14James R BurrellClaude, TX 79019$38,601
15Vicki Leanne BurrellClaude, TX 79019$38,601
16Bichsel FarmsClaude, TX 79019$34,369
17Brett MaxfieldClaude, TX 79019$30,942
18Frank Bezner IIIHappy, TX 79042$29,997
19Jessica BeznerHappy, TX 79042$29,997
20William Robert DurrettAmarillo, TX 79102$29,411

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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