Coronavirus Food Assistance Program - Round 1 in Hamilton County, Texas, 2021

Subsidy Recipients 1 to 20 of 396

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Hamilton County, Texas totaled $930,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1J Ralph LeeHamilton, TX 76531$100,902
2Stuart PetersPriddy, TX 76870$40,248
3Sam W WatsonGoldthwaite, TX 76844$30,568
4Donald Parrish Dairy IncEvant, TX 76525$25,400
5James W BlackwellHamilton, TX 76531$24,016
6William E CraigHamilton, TX 76531$23,987
7Matt JauerComanche, TX 76442$23,033
8Graham WallGatesville, TX 76528$15,629
9Steven Watson & Sons IncHamilton, TX 76531$14,972
10Lane's Green Oaks IncHamilton, TX 76531$12,985
11Michael QuallsHico, TX 76457$12,866
12Jason McgregorHamilton, TX 76531$12,065
13Eddie R BynumLubbock, TX 79424$11,981
14Caldwell 2 J Ranch LimitedEvant, TX 76525$11,889
15Jodie IngallsJonesboro, TX 76538$10,715
16Robert ReichHamilton, TX 76531$10,235
17Jay CokerHamilton, TX 76531$9,643
18Leonard BuffeHamilton, TX 76531$9,430
19Nicolas L BottlingerHamilton, TX 76531$9,063
20Mark Allen SellersHico, TX 76457$8,937

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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