Coronavirus Food Assistance Program - Round 1 in Jim Wells County, Texas, 2021

Subsidy Recipients 61 to 80 of 103

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Jim Wells County, Texas totaled $207,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Jose Rene MontemayorAlice, TX 78332$673
62Humberto GarciaHebbronville, TX 78361$654
63Bryce OsbornSandia, TX 78383$601
64Gda Cattle Company LLCCorpus Christi, TX 78427$569
65Jose M LozanoPremont, TX 78375$557
66Daniel & Betty PrukopAlice, TX 78332$546
67Nancy MannAgua Dulce, TX 78330$484
68Roel GarzaAlice, TX 78332$470
69Samuel V RiosAlice, TX 78332$466
70Frank B EngelkingCorpus Christi, TX 78413$463
71Dale Warren RisingerCorpus Christi, TX 78410$453
72Bernard Adams IIIOrange Grove, TX 78372$449
73Robert GathrightAlice, TX 78332$449
74Larell E MeischenOrange Grove, TX 78372$447
75Ronald MorenoSandia, TX 78383$427
76Enrique F CasillasCorpus Christi, TX 78418$414
77Marcelo Flores JrAlice, TX 78332$405
78Hector Rene VillarrealPharr, TX 78577$387
79Emede V Canales JrCorpus Christi, TX 78414$386
80Maria E SalinasPremont, TX 78375$385

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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